Photo credit: J. Kenji Lopez-Alt
It’s ramp season. One of nature’s more fleeting delicacies, ramps are also known as the wild leek. Similar in appearance to scallions, ramps have a more mild onion flavor and a garlicky sent. Head to your local green market this weekend and give these flavor superstars a run for their money.
- Fried Eggs with Bacon and Ramps via Serious Eats
- Ramp Pesto Pasta via No Recipes
- Pickled Ramps via Food52
- White Cheddar Grits with Grilled Ramps via Saveur
- Ramps and Watercress Soup via Sweet Paul
Have a recipe you’d like to see featured? Email Recipe Round-Up suggestions to [email protected]. Check out what @domnicella’s cooking (and snarking) at Fox and Bunny and Woodpecker Stew.